Grow Native! Master Class: Growing Native Edibles for Food Production with Nadia Navarrete-Tindall


In this masterclass, Nadia Navarrete-Tindall will share information about native edibles that can be easily grown for production including wild plums, arrowhead tubers, persimmons and others. She will focus on establishment, maintenance, production, and recipes. The master class, to be held via Zoom, will include 50 minutes of instruction with at least 10 minutes for […]