by Brooke Widmar | November 16, 2020
Oak acorns and leaves. Photo: Getty Images Acorn Flour Salvadoran Quesadilla By Nadia Navarrete-Tindall Nadia does outreach and education at Lincoln University and owns Native Plants and More, a consultation business. She lives in Columbia, MO and is originally from...
by Brooke Widmar | October 2, 2020
Pawpaw flowers. Photo: www.HenryDomke.com Early Fall recipes: Persimmon Cookies and pawpaw pudding By Barbara Kipfer Barb is a life-long plant person and nature lover. She is an active Master Naturalist with the Springfield Plateau Chapter and Grow Native! Committee...
by Brooke Widmar | September 22, 2020
Wild plum. Photo: Mervin Wallace Wild Plum Recipes By Nadia Navarrete-Tindall Nadia does Outreach and Education at Lincoln University and owns Native Plants and More, a consultation business. She lives in Columbia, MO and is originally from El Salvador. There...
by Brooke Widmar | September 12, 2020
American elderberry (Sambucus canadensis). Photo: Mervin Wallace Respect your Elder: Learn to love American Elderberry By Nadia Navarrete-Tindall Nadia does Outreach and Education at Lincoln University and owns Native Plants and More, a consultation business. She...
